Tuesday, November 1, 2011

Last Week's Food Related Activities


I spent Tuesday night of last week pickling cucumbers, carrots, ginger, green beans, garlic, and chile's. Some of the brine is actually infused with vietnamese pho broth.

Woke up Sunday morning at 4:45 AM to go fishing in Hopedale, LA which is only about an hour drive from New Orleans: 40 speckled trout, 20 redfish, 4 bullreds, 1 bass, 1 black drum, and a few sheepshead. Definitely a fisherman's paradise!

Podnuh's BBQ in Baton Rouge is the single best BBQ restaurant i have been to in Louisiana. The value is superb and the staff is very friendly. Huge meal for less than $7 is a must!

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