Clues for dish #1: This New Orleans staple is not for those on a diet. Located right off the streetcar tracks, ValueNola approves of this menu! Fair prices and a great place to bring clients and/or out-of-towners!
Clues for dish #2: "The Franky & Johnny's of Metairie." This is an italian restaurant which happens to make great fried chicken. No glitz or glamour at this hole in wall that people call a "hidden gem." I dont know if I would go that far...
Clues for dish #3: My new go-to dish at one of my favorite lunch spots on the Hwy. Probably one of the healthier dishes on the menu & so F*&cking good. Grilled not fried. Also a huge fan of the huge to go cups they give their guests for water.
Clues for dish #4: This is how a salad should look. Enough to get even a man full for a little while. Unfortunately, this salad has too many components I disagree with, but perfect for a more adventuresome eater! An uptown destination.
Clues for dish #5: An expensive and salty steak at one of New Orleans most respected establishments. Apparently, Susan Spicer had some involvement with this warehouse district spot in its early days. But now it's just Donald Link. Right off the tracks as well!
More photos, more clues, answers coming soon! ValueNola is stepping it up!
