As you can see, the menu was fairly extensive and experimental. The total cost per person before tip was $65. 360 Vodka sponsored the event & did a great job with shirts, coasters, and providing the booze.
Below are some of the plates Maurepas served with the variety of exotic vodka cocktails:
Above is the sweet peppers and cucumbers which was a great opener - very refreshing!
The best of the 5 courses pictured above - Fried Tofu Sandwich. The bread was terrific!
Photographed above is the gulf crudo & kimchi puree. This was a great palet cleanser, but a bistro style portion.
Last, but certainly not least is the grilled beef with the aged balsamic salad. Delicious. This meat looked like it was cooked in a sous vide = perfect!
Overall, Maurepas seems like the place to be in the bywater. Hip with all walks of life inside having a good time. Loud & exotic. I cant wait to go back!
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